Truthstream Media.com July 9 2013
Gluten-free kinda ‘sick’? 1960 USDA film admits scientists “fixed the glutens in flour” [~4 minute video]
As I’ve reported before, it’s not just some new food fad; gluten is actually making people all kinds of sick and slowly killing others.
Wheat, a major source of gluten, also happens to be the the number two food subsidized by our government; it’s grown all over the place and put into a large majority of our foods. Studies have shown that back in the 1950s, one in around 5,000 people might have a severe and potentially deadly allergy to gluten known as Celiac’s Disease; now it’s more like a staggering one in 133.
In short, in 60 years, here’s what Celiac Disease figures look like by the decade in America:
1950s: 1 in 5,000
2010s: 1 in 133