Brian Vaszily – Imagine that you’re doing everything you can to eat healthy, including filling your diet with a variety of plant foods. But unknown to you, there are microscopic compounds hiding on what you eat, sabotaging your health on a daily basis.
This is a picture of the impact pesticides in foods can have on you and highlights one very real problem they pose.
Due to mounting evidence of their detrimental effects on human health and the environment, pesticide use has become very controversial. Yet the U.S. alone continues to use around 1.2 billion pounds of pesticides each year. Continue reading
Researchers from Abraxis LLC and Boston University have further confirmed that the world’s most used herbicide – glyphosate – is widespread in food products around the globe. The researchers tested honey, pancake and corn syrup, soy sauce, soy milk and tofu purchased in the Philadelphia, US metropolitan area.
Joseph P Farrell – If you’ve been following the GMO story as we have here at Giza, you’ll be interested in this story shared by S.D. In a nutshell, cereals producer Kellogg’s will begin to phase out all grains from its cereals that incorporate glyphosate getting rid of these GMOs in its cereal products by 2024:
Zen Honeycutt – Two days ago a Monsanto trial jury awarded the plaintiffs over $2 billion dollars, for the connection between the glyphosate-based herbicide, Roundup, and their cancer. Today, Moms Across America announces that the Impossible Burger* tested positive for glyphosate.