Could You Have High Blood Insulin?

insulinSandra Cabot, M.D. – Most people think about diabetics when they see the word insulin, but problems with insulin can occur in a number of different conditions, in people with normal blood sugar. You have probably heard of insulin resistance; it is a significant health problem because it’s associated with an increased risk of obesity, heart attacks, cancer and other serious conditions. People with insulin resistance usually have excessively high levels of this hormone, because it doesn’t work properly. We are seeing an increasing number of patients who have been diagnosed with insulin resistance by their own doctor, yet they don’t fully understand what this term means.

How would you know if your insulin level is too high?

There is a blood test that can measure your fasting insulin, but it isn’t always reliable and many doctors are not willing to order this test. This is a shame because elevated insulin is bad for your health and shortens your lifespan.

Insulin has many important roles in your body. People with too much insulin in their bloodstream are said to have insulin resistance, syndrome X, metabolic syndrome or pre-diabetes. They are all interchangeable terms.

Due to modern diets and lifestyles, nearly everybody produces more insulin in their pancreas than they should. This is a problem because if blood insulin levels have been high for years, the cells of your body start to ignore it. The insulin becomes less and less effective at its important job in your body (getting glucose inside your cells so you can burn it for energy).

Knowing whether or not you have too high insulin is important because it can allow you to make some changes and avoid some serious health problems in the future. Luckily there are several tell tale signs or clues that your body gives you, alerting you to this problem.

The role of insulin in your body

Insulin is a hormone that your pancreas secretes into your bloodstream after you have eaten. It enables the glucose from your food to enter your cells, where it is burned for energy. If insulin is not doing its job properly, less glucose will be burnt for energy and more of it will be converted into fat.

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Top Superfoods For Healthy Weight Loss

NaturalNews June 11 2013

Dietary fiberIf you are still struggling with losing weight while craving the enjoyment of great tasting foods, you may be pleasantly surprised and encouraged by this article.

There are foods you can enjoy that are nutrient dense, low in calories, and more importantly are starch resistant. Starch resistant foods and baking flours are the latest dietary craze, which may be the solution to end other crash diet crazes.

Even more importantly, starch resistant foods and flours have been found to improve colon or bowel health, curb cancer, and prevent adult onset diabetes 2.

Essentially, starch resistance carbohydrate foods are not fully digested and turned to sugar, which is stored as fat if it isn’t metabolized for energy. Thus starch resistant foods are perfect for weight loss. Blood sugar spiking is also eliminated to protect against insulin resistance and diabetes.

Starch resistant foods have insoluble and soluble fiber properties. Insoluble fiber absorbs fluids and helps create well formed bowel movements in the colon. Soluble fibers are digested slowly and are more viscous, helping one feel full without craving more food.

The fibrous starch in starch resistant food collects in the large intestine or colon to support probiotic bacteria colonization. Researchers at the University of Colorado – Denver have discovered this process helps eliminate colon polyps to prevent colon cancer while also protecting against infection and inflammation.

Starch resistant food examples

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