Nutrient

Carolanne Wright ~ Want to Maximize Supplement Absorption? Try Transdermal Nutrients

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WakeUpWorld  May 23 2014

TopicalApplication_NutrientsMore effective than oral supplements in many situations, topical application of nutrients is often an overlooked (although superior) method of delivery. Whether using magnesium oil for debilitating arthritis, iodine to heal skin cancer or water soluble vitamins for general health, topical creams, gels, oils and sprays are one of the best ways to receive vitamins and minerals that are crucial for healthy well-being.

The Dilemma with Tablets and Pills

For those with a compromised digestive tract or failing health, metabolizing vitamins and minerals orally can be fraught with difficulties. Between digestive upset, poor utilization and the aggravation of yeast and bacterial issues in the gut, supplements taken internally can be problematic. An alternative lies with a transdermal mode of delivery.

As observed by Mark Sircus, Ac., OMD in the article, “The Principles and Practices of Transdermal Therapy”…

“Traditional methods of administering medicine such as tablets or capsules get watered down and become much less effective due to stomach acids and digestive enzymes, before they eventually get into the bloodstream. Bypassing the stomach and liver means a much greater percentage of the active ingredient goes straight into the bloodstream where it’s needed. In many cases, transdermal methods are used to help avoid potential side effects such as stomach upset or drowsiness.

“The full potential for transdermal medicine has not been explored by modern medicine though it has been practiced for thousands of years in hot springs around the world.”

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Casie Terry ~ 7 Nutrient Combinations That Maximize Absorption and Boost Health

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Wake Up World  April 4 2014

7NutrientCombos

Chefs are masterful when it comes to pairing complex flavor profiles that delight your taste buds, but more complicated still is the paring of foods and nutrients that stand to maximize your nutrient intake and boost your health. While some nutrient combinations work together to increase the absorption of one another, others simply compliment each other to provide incredible protection.  Here are seven complementary nutrients that you should always look to consume together.

1. Curcumin + Omega-3

Curcumin holds extraordinary potential for protecting your brain and reducing cerebral inflammation. In fact, many experts are calling curcumin the ‘King of All Spices” for its role in preventing the formation of beta amyloid plaque in the brain, in addition to the many other health benefits it provides. Add some brain-boosting omega-3s to your intake of curcumin and you have a powerful brain-protecting duo that should keep you sharp for years to come.

2. CoQ-10 + Astaxanthin

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Experts Endorse Nutrient-Packed Pine Nuts For Weight Loss, Healthy Heart

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NaturalNews  August 3 2013

Nutritionists from Washington recently announced the significant role of pine nuts in ensuring health and wellness over and above their value as a flavoring ingredient in Mediterranean and Italian cuisines. Results of a series of independent scientific analyses of its components revealed that the popular spice is packed with vitamins, minerals, and other nutrients.

Among the many health benefits which may be derived from sufficient amounts of pine nuts in the diet are: anti-oxidative properties against aging; more energy for daily activities; enhanced immunity to diseases; good eyesight; strong bones; and as a feel-good food. Additionally, research evidence suggests that its fat content is heart-friendly, and that eating these nuts facilitates weight loss, promotes normal blood circulation, and is good for the nervous system.

Nutritional Highlights of Pine Nuts

Experts in natural medicine, including educators Dr. Michael Murray and Dr. Joseph Pizzorino, maintained that a hundred grams of the European pine nuts called pignoli delivers 24 grams of protein. This amount is by far the highest among nuts and seeds. Pine nuts are also excellent sources of vitamins A, B1, B2, B3, C, D and E, copper, iron, magnesium, manganese, molybdenum, potassium, and zinc. The European variety also contains less fat in monosaturated form, fiber, and carbohydrates than the American species of pine nuts called pinons. These nuts also contain lutein, pinoleic acid, and free radicals.

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Unsulphured Blackstrap Molasses Benefits

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NaturalSociety June 21 2013

Superfoods are considered super because they are more nutrient dense than most other foods. One superfood, unsulphured blackstrap molasses, is among numerous superfoods receiving little recognition when it should be in everyone’s home. Read on to learn about blackstrap molasses benefits and what this superfood actually is.

Ironically, molasses is the byproduct or “waste” from processing sugar cane into unhealthful table sugar. Refined table sugar creates blood sugar and insulin instability while providing no nutrients. It actually robs nutrients, especially minerals, out of the body if consumed enough.

Once sugar canes are harvested, machines are used to press the juice out of the cane. Sugar cane roots go very deeply into the soil, often 15 feet down or more. That’s enough to bypass nutritionally depleted topsoil, which has become the norm with monoculture and chemically induced agriculture.

That juice is boiled then put through centrifugal machinery to extract the sugar crystals. Sun ripened sugar cane is processed without using sulphur, which is less than ideal for human consumption.

Read:  The Many Benefits of Coconut Oil

A third boiling necessary to extract table sugar from sugar cane produces a thick dark substance known as blackstrap molasses, which is the most nutrient dense of all.

Unsulphured Blackstrap Molasses Health Benefits

It is well established that synthetically derived or composed mineral supplements are not as beneficial as nutritionally dense whole food sources. Enzymes and minerals are even more important than vitamins for our health.

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